Mother's Day is coming. Make a lovely strawberry cake for mother. May mom always be healthy and happy.
I really don't have time to make bread for office workers. But this yogurt bun is a fermentation. When I come home from work, I knead noodles and cook dinner at the same time. I can bake it before I go to bed at night. It's just right for breakfast.
It turns out that butterfly bean flowers can be so beautiful. I forgot to use it all the time after I bought it. I turned it out yesterday and tried it. I like the color. In addition, Korean cake is added to the stuffing
To be a qualified foodie now, we should not only know how to eat well, but also know how to eat healthily. Especially the fairies who love food and love body more. Since ancient times, eat and thin are both difficult. It's really difficult to sa... ...
Sunday afternoon tea is not available. Roasted Kwai Fen is probably the fastest dessert. Ten minutes ingredients. Thirty minutes roast. Enjoy your hands. The aroma of banana is more intense after hot baking. With a cup of coarse tea, it is the l... ...
The dessert with banana is full-bodied. The cake is soft and moist. The aroma of baking is also fascinating. Because of the banana and the rum syrup, the taste of this pound cake immediately becomes rich~
As long as the mood is relaxed, the face is not red, the hands are not shaking, and the quick and skillful teasing can make a good-looking marble cheesecake ~
10 minutes breakfast Department ~ cheese controllers must try it. Simple and delicious~
The dessert for baking is the simplest dessert for egg tarts. Please try it.
Colorful marshmallow cake. Ice cream bucket shape. A cream cake suitable for summer.
Whole wheat flour is a good thing. It's rich in dietary fiber. It's made into cakes. You can also eat sweets during weight loss.
The black forest cake originated in the black forest area of Germany. It combines the sour cherry, the sweet cream, the bitter chocolate and the mellow cherry wine. Learn this black forest cake with rice today.
It's a recipe with almost no difficulty. It won't be hard even if it's cooled to the next day because it doesn't use butter. It's still very soft.
I like all kinds of flowers, especially Korean flower mounting. I can't help it. It's just my girlfriend's birthday. I made a cake with bean paste flower mounting. It's very popular when it comes to the birthday venue.
When I didn 't play baking, I saw the beehive cake in the cake shop. I was attracted by its unique appearance. I thought it would be difficult. I saw the recipe of Junzhi. It was so simple.
This toast is low in oil and sugar. The whole wheat flour inside has bran and germ. It is a kind of dough that can be made and eaten by the working people. It is a kind of dough that can be fermented by adding a small amount of yeast for a long ... ...
Coconut twist bread stick is one of my favorite bread. I didn't know how to make bread before, so I often went to the bakery to buy it. Coconut bread is not particularly sweet and greasy. Soft bread is filled with rich coconut milk flavor. In a ... ...
Since I had a waffle in the coffee shop, I have planted grass deeply. I happened to have a waffle machine with my friend. I borrowed it to play. -